Asparagus

Tender, fresh and healthy Asparagus , which have been subjected to cutting, grading, selected, blanching, cooling, freezing tunnel fluidized bed, selected, packaged and stored at optimum temperatures for conservation (-18.0 ° C); thus obtaining a product of uniform size, bright green.

Specs on Request

  • NUTRITIONAL FACTS
  • Energy 12 kcal
  • Protein 1,8 gr.
  • Total fat 0,2 gr.
  • Sodium less than 0,35 gr.
  • Carbohydrates 0,3 gr.